Aquaponic Fish Farms

Aquaponics

There is a tremendous need for sustainable food resources, in every area of the world. In 2012, we began the installation of Aquaponics Systems. We currently have operations in Thailand, Cambodia, Zimbabwe, India, Myanmar, Belize, Kenya, and Rwanda and have built fourteen farms. While we have recently moved our home base to Uganda and are focusing on Apprenticeship Training, we are still actively engaging in Aquaponics projects and the application of Aquaponics. We have developed a versatile system that can be constructed, operated, and maintained in almost any area of the world. We welcome new projects and we look forward to continuing to provide instruction and advancement to the existing ones.

Aquaponics is an effective way to grow thousands of fish and vegetables, within small, self-contained units. We started building these systems around the world in 2012, and have seen them succeed in a variety of countries with variable environments, circumstances, and community settings. Our systems use a small footprint and very little water to operate effectively and continuously. These systems can be extremely useful in the provision of organic food, income potential, and stewardship of resources. These recirculating aquaponics systems have no negative impact on the environment, including natural fish populations and natural waterways. They are especially beneficial, in times of weather inconsistency and a lack of available water for crops. Apprentices are taught the basics of Aquaponics and practice their skills while running the system we built here in Uganda, in 2013. Our goal is to teach them technologies and concepts to apply in the growth of local food. This kind of farming, combined with standard agriculture and problems solving the difficulties of reliable food production, is part of how young people step into providing for their own sustainable food futures.